Biochemistry (9th Edition)

Solutions and explanations
Biochemistry and the Organizations of Cells
Water: The Solvent for Biochemical Reactions
Amino Acids and Peptides
The Three-Dimensional Structure of Proteins
Protein Purification and Characterization Techniques
The Behavior of Proteins: Enzymes
Chapter 7: The Behavior of Proteins: Enzymes, Mechanisms and Control
Lipids and Proteins Are Associated in Biological Membranes
Nucleic Acids: How Structure Conveys Information
Chapter 10: Biosynthesis of Nucleic Acids: Replication
Chapter 11: Transcription of the Genetic Code: The Biosynthesis of RNA
Chapter 12: Protein Synthesis: Translation of the Genetic Message
Nucleic Acid Biotechnology Techniques
Viruses, Cancer, and Immunology
The Importance of Energy Changes and Electron Transfer in Metabolism
Carbohydrates
Glycolysis
Storage Mechanisms and Control in Carbohydrate Metabolism
The Citric Acid Cycle
Electron Transport and Oxidative Phosphorylation
Lipid Metabolism
Photosynthesis
The Metabolism of Nitrogen
Integration of Metabolism: Cellular Signaling
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